Java_Apple
Java_Apple
Java_Apple
Java_Apple
Java_Apple
Java_Apple
Java_Apple
Java_Apple
Java_Apple
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Java Apple

₹399

₹638.40

37% Off
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size

Sappling

Product Information

brand

PLANT EXOTIC


country

INDIA


pack

1


ideal

Outdoor

Product Description

The wax apple plant, scientifically known as Syzygium samarangense, is a graceful, evergreen tree renowned for its bell-shaped fruits and ornamental value. With glossy, elliptical leaves and clusters of pale pink, fragrant flowers, it stands as a symbol of tropical beauty. Thriving in warm, subtropical climates, it favors well-drained soil and abundant sunlight. Propagated from seeds or cuttings, it graces gardens and landscapes, enhancing their allure with its exotic charm. At its core lies the wax apple—a bell-shaped fruit with a smooth, waxy skin. Its translucent, crunchy flesh,offers a subtly sweet taste, making it a delightful fresh treat and a popular addition to beverages and salads. In essence, the wax apple plant embodies more than a bearer of fruit; it represents exotic elegance and delicate sweetness—an emblem of beauty and flavor that enriches landscapes

  • Water: They like soil a little on the drier side, but require high humidity to prosper. Keep soil moist, allowing soil to dry slightly between watering intervals. Water when the top inch soil is dry and mist the leaves regularly to raise the humidity.

  • Fertilizing: Feed occasionally with diluted liquid fertilizer once a month.

  • Feature: Wax Apple Plant that can grow in almost all Indian climates and Soil. It can grow in your Garden also in a pot. Plant Grafted/Air Layered is for to bear fruit early.

  • Feature: Thai Green Wax Apple usually has a greenish skin, offering a sweet, crunchy flesh. It's enjoyed fresh for its mild sweetness and crisp texture, commonly found in tropical regions for its refreshing taste. Fruit that produces year round.

  • Fertilizing: Feed occasionally with diluted liquid fertilizer once a month. Java apple is not actually an apple. It is a tropical fruit that grows in south-east Asia, including southern India, Thailand, Indonesia, and Malaysia.